Everything California Cookie Recipe

Everything California Cookies

California is home to some truly mouthwatering flavors. We couldn’t decide which to put into a cookie, so we put them all in there! We got a sample box from Oasis Date Gardens and created these Everything California Cookies. The recipe might be simple, but the flavors are complex and delicious. And if you've never baked with dates before, be sure to check this F.N. Sharp guide to eating dates!

Ingredients

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2 sticks softened Butter

1 cup Brown Sugar

1/2 cup White Sugar

2 Eggs

2 1/4 cup All Purpose Flour

1 tsp Baking Soda

1 tsp Kosher Salt

1 tsp pure Vanilla Extract

1/2 cup chopped Dates

1/2 cup Pistachios

1/2 cup candied Apricots

1/4 cup Coconut Date Almond bar

1/4 cup Sprinkles

Directions

0/0 steps made

Preheat oven to 350 degrees F.
Parchment paper the cookie tray.
Cream together the butter, white sugar, brown sugar, vanilla and salt until lighter in color, doubled in volume, and fluffy- scraping down the sides of the bowl twice during the process.
Beat in the eggs, one at a time, scraping down the bowl after each addition is well incorporated.
Add flour and baking soda, mix on low speed until flour is well blended.
Add dates, candied apricots, pistachios, coconut date almond bar and sprinkles. Mix until combined.
Scoop cookies onto baking tray.
Bake for 11-14 minutes or until cookies are golden brown. Less time will produce a softer chewy cookie and more time will give you a crunchy cookie. It’s your call!