Directions0/0 steps made
- In a tall glass, muddle the watermelon and mint leaves with strawberry simple syrup (you can make your own with this recipe from Fifteen Spatulas)
- Stir in the Oronoco and lime juice, then fill with ice and top off with Greek sparkling water.
- Use an ice scream scoop to scoop out the watermelon into a ball.
- Garnish with watermelon ball, strawberry, and mint sprig.