F.N. Sharp Blog

From prepping meats and slicing veggies to smashing garlic and cracking coconuts, the many uses for a chef’s knife make it a must in any kitchen.

The word Santoku translates as “three virtues” or “three uses” and after using this multipurpose knife, you’ll find it excels at three common kitchen tasks.

Just like an artist uses different brushes to create beautiful works of art, a chef uses different knives to create culinary masterpieces. From the chef’s knife to the boning knife, different knives have different jobs in the kitchen, making them all essential tools to have on hand – and the paring knife is one of […]

Kitchen knife sets often come with a few different types of knives, from the hefty chef’s knife that serves as the workhorse in the kitchen to the little paring knife that serves as the perfect tool for delicate work. One knife that isn’t always included in a set but probably should be is the boning […]

Just like a craftsman has a utility belt, a cook should have a utility knife. Smaller than a chef knife but bigger than a paring knife, this mid-sized tool is the kind of knife that any professional or home cook can feel confident using. Included in most kitchen knife sets, the utility knife is often […]

With so many different types to choose from, picking out a new set of kitchen knives can seem like a daunting task – especially if you’ve always used that one hand-me-down knife for every task. You might wonder why in the world you need a different knife for each task, or why you would ever […]

Looking for the best knife for slicing through the meats? Then check out this F.N. Sharp guide to the best knife for cutting meat – Hint: It’s not just one!

How to choose the best set of steak knives – an inside look at the serrated vs. non serrated steak knife debate and which really is the better choice.

From beef and poultry, pork and lamb, to boar and venison, this F.N. Sharp guide to different cuts of meat will help you level up your cooking skills.

If you’ve ever wondered how to pair meat with herbs and spices, from beef to lamb, pork to chicken to seafood, then check out this guide to meat seasoning.

From the essential grilling tools to different types of meat, this F.N. Sharp guide to meat grilling is full of tips for putting on the best backyard BBQ.

There are numerous different cuts of beef, and it can sometimes be confusing to understand which cut should be used for certain recipes and how to break down large portions of beef for easy use. In this guide to beef cuts, we will briefly explain the different portions and how a sharp chef’s knife and […]