Turn Your Strawberry Rhubarb Pie Into Cute Little Hand Pies With This Recipe
Turn Your Strawberry Rhubarb Pie Into Cute Little Hand Pies With This Recipe
Recipe and photos by Launie Kettler
Sweet, lightly tart, slightly lemony, with a little kiss of saltiness, these sunny fruit hand pies are the perfect dessert or snack in the summer!
When rhubarb plants grow, they grow with enthusiasm! And that’s why in June and early July, you can find fresh rhubarb everywhere. From your own garden, to the farmers market, to the grocery store. It’s rhubarb season, folks!
And what a treat it is.
Rhubarb makes your mouth come alive with “pucker power,” as my grandfather used to say. So, the sweet strawberries make the two of them the ultimate marriage of deliciousness. One might even go so far as to call them the perfect Yin/Yang of flavor.
And these treats come together in no time at all for the perfect midweek treat. Slice some rhubarb, cook it with sugar, add in some strawberries, lemon and cinnamon, and wrap it in some pastry.
Launie Kettler is a food writer and photographer who cooks big food in a small kitchen in northern Vermont. Her husband and cats are tolerant of the fact that she plays the same Wilco and Son Volt albums over and over while pontificating about the beauty of cumin.
I got these for my husband and he LOVED them! Starting with the box - so well made and packaged - beautifully designed and balanced handle - everything is perfect about the knife. Great job F N Sharp!
Functional, great capacity, and beautifully made. We tossed our old knife block out, but included the old knives in with the new, as there is ample room.
