Butternut, pumpkin, spaghetti – oh my! There are so many winter squashes to choose from, but how do you cook and eat that acorn squash?
Skip the soggy or rock-hard wings from your local restaurants and make crispy, dry-rubbed and oven-baked chicken wings at home with this F.N. Sharp Recipe!
From acorn squash to zucchini, we've got all of the F.N. Sharp tips for choosing, storing and cutting up those vegetables.
Want to cut onions like a pro? Check out these F.N. Sharp tips, tricks and videos on how to cut an onion into slices, dices, wedges, rings and blossoms!
Want to try cooking with wine but not sure where to start? Then pour yourself a nice glass of red and check out this F.N. Sharp guide with recipe ideas!
Grab a sirloin tip roast, some buns, lettuce, tomatoes, cheese, salt, pepper and F.N. Sharp Knives for this stovetop hand-chopped steak burger recipe!
It’s 5 o’clock somewhere – why not have a beer with your meal, and try cooking with it, too, with these beer-infused recipe ideas, from appetizers to dessert!
Are you prepping meals with dull kitchen knives? Check out these top signs of a dull kitchen knife and what to do about it.
Learn how to spatchcock a turkey and save time on preparing that Thanksgiving feast with this F.N. Sharp recipe and video guide!
From winter squashes to sweet potatoes, fall is full of deliciously tough veggies, but these F.N. Sharp tips will make prepping those fall vegetables a breeze!
Do you know how to create diagonal, batonnet, rondelle and other knife cuts? If not, then sharpen up those knife skills with this F.N. Sharp guide!
Do you know how to properly hold a knife when chopping through ingredients? If not, then check out these tips for how to grip a knife and prep meals like a pro!