Looking for the best knives for cutting through the meats? This F.N. Sharp guide explains it all!
Looking for the best knife for cutting vegetables to make healthy meal prep a breeze? Here’s a hint – it’s not just one!
Level up your knife knowledge with the F.N. Sharp guide to G10 material, one of the most durable and increasingly popular options for kitchen knife handles.
Often the overlooked kitchen knife of a set, the utility knife has so many different uses in the kitchen, it’s sure to become one of your favorites!
Serrated edges are more difficult to sharpen – but is there an easier way? Properly sharpening a knife can be more difficult than most people reali...
From on-the-counter and in-drawer knife blocks to wall storage and knife rolls, you’ll find several knife storage options available, but which one is best?
From the tip to the handle, here’s exactly what to look for when buying a new set of kitchen knives so you can skip all the junk and only cook with the best.
How to choose the best set of steak knives – an inside look at the serrated vs. non serrated steak knife debate and which really is the better choice.
How do you know if a knife is “tough” or “hard” enough to last? What separates a top-notch cutting tool from a fancy looking blade that will break faster than a fickle teenager’s heart? This is where the Rockwell Hardness Scale comes in – and we’re going to spend some time exploring this topic so […]
Wondering which knives to include in your kitchen knife collection? Read on to learn the differences between a boning knife vs. a fillet knife.
With exceptional corrosion resistance, stainless steel is a must in the kitchen. But which of all the types of stainless steel is best for kitchen knives?
From classic wood to sleek and durable materials like G10, this F.N. Sharp guide takes a deep dive into the best knife handle material for your kitchen.