4 Ways to Cook Steak – From the Stovetop to the Oven
From searing in a pan to broiling in the oven, there are so many ways to cook a steak. Here are some F.N. Sharp tips for how to do it right, every time.
21 One Pan Meals to Keep That Healthy Eating Resolution
Ready for a new year of healthy eating? Here are 20 one pan meals to make keeping that healthy eating resolution easier.
Make Healthy Eating Easy With These One Pot Meal Ideas
Eating healthy doesn’t have to be a chore – show meal prep who’s boss with these one pot recipes offering healthy meals and easy cleanup all in one!
Knife Showdown: The Boning Knife vs. The Fillet Knife
Wondering which knives to include in your kitchen knife collection? Read on to learn the differences between a boning knife vs. a fillet knife.
Salt, Fat, Acid, Heat and Other Elements of Cooking
Cook like a pro with this F.N. Sharp guide to the elements of cooking, from basic seasoning to incorporating salt, fat, acid, and heat to complete a dish.
How to Take Care of a Wooden Cutting Board
This F.N. Sharp guide will help care for wooden cutting board so it lasts for years to come, from how to clean and remove stains to keeping it oiled.
The F.N. Sharp Guide to Cooking With Fresh Produce
From different types of fruits and veggies to herbs and spices, the world of fresh produce is full flavor. Check out this guide to learn more about how to choose, cut, and store fresh produce.
The Best Cutting Board for Your Kitchen Knives
Every great knife deserves a great cutting board, but what material is best? From glass and stone to wood vs. plastic, this guide will help you choose the best cutting board for your knives.
The Kitchen Knife Safety Guide
From using dull knives to leaving them in a sink of dishes, here are 15 bad habits to break and rules to follow for practicing kitchen knife safety.
How to Hold a Knife Like a Chef and Cook Like a Pro
With culinary arts gaining popularity on television and in magazines, many home cooks delve into the hobby of learning how to create restaurant-quality cuisine in their own homes. While it’s easy to obtain ingredients and acquire a high-end set of kitchen knives, learning how to slice and dice like the pros starts with learning how […]
All About Cooking With Cast Iron
Cast iron cookware is well-loved for good reason. This workhorse is versatile, durable, chemical-free, and if cared for properly, can last generations. It’s equally at home on the stovetop, in the oven, or over a campfire. Cast iron retains heat beautifully, making it an ideal choice for searing steak or creating a glorious, golden crust […]
5 Essential Pots and Pans to Keep in Your Kitchen
We believe everyone has gotten lost in the depths of homeware catalogues and the isles of home goods stores at least once while searching for the perfect cookware set. To some, the choices are overly exciting for some and extremely confusing for others – either way, we’ve created a list of five essential pots and […]