F.N. Sharp Blog

When it comes to G10 vs micarta, both are considered some of the best options for kitchen knife handles, but which one is better? Read on for the verdict!

Finding the best bread knife starts with finding the best edge. Read on to learn more about pointed vs. scalloped bread knives and which is better.

So much stress goes into slicing up the prime poultry of Thanksgiving, but it doesn’t have to when you follow this F.N. Sharp guide for how to carve a turkey!

If you’re looking for the perfect gifts for the foodies and entertainers in your life (or for yourself), then read on for some innovative gift ideas.

From tarts and tartlets to poppers and cheese balls, these holiday appetizers will keep feet out of the mouth and taste buds happy this holiday season.

From brining and basting to rubbing and glazing, this F.N. Sharp guide has all of the tips and tricks for how to season that Thanksgiving turkey!

When great design marries function, you get an exceptionally sharp knife AND a piece of art. Read on to discover the stunning patterns of Damascus steel.

From chef knives to cleavers, there are many types of kitchen knives to choose from when buying a new set and this guide lists the essentials for any kitchen.

From winter squashes to sweet potatoes, fall is full of delicious, yet hard-to-slice veggies, but these tips will make fall meal prepping a breeze!

What makes Damascus steel special? Damascus steel composition, with its multiple layers of different types of steel, gives it the edge over knives forged from one single steel.

Blueberries, cranberries and diced jalapeno all come together in this recipe for sweet and spicy blueberry jam.

From prepping meats and slicing veggies to smashing garlic and cracking coconuts, the many uses for a chef’s knife make it a must in any kitchen.