This Recipe for Air Fryer Eggplant Fries with Marinara Dipping Sauce Will be Your New Favorite Snack!
Chop up some eggplant into sticks and fire up the air fryer for this recipe for air-fried eggplant fries with marinara dipping sauce!
Chop up some eggplant into sticks and fire up the air fryer for this recipe for air-fried eggplant fries with marinara dipping sauce!
Looking for the best knives for cutting through the meats? This F.N. Sharp guide explains it all!
Bison medallions, shallots, chicken broth, heavy cream, bourbon, fresh thyme, flat-leaf parsley and other spices all come together in this easy recipe!
Sliced scallion whites, chopped scallion greens, diced Asian pear, matchstick radishes, soy sauce, toasted sesame oil, sweet mirin and spices all come together in the easy recipe for Korean Beef Bulgogi!
Looking for the best knife for cutting vegetables to make healthy meal prep a breeze? Here’s a hint – it’s not just one!
Ground pork, broccoli, apple, onion, jalapeno, spices and a little bit of beer all come together in this recipe for pork tostadas with spicy broccoli apple slaw!
This recipe for steakhouse chopped salad with homemade tarragon vinaigrette dressing will make you the hero of all salads.
Do you know how to properly hold a knife when chopping through ingredients? If not, then check out these tips for how to grip a knife and prep meals like a pro!
Learn how to cut a whole chicken like a pro and save some dough with this F.N. Sharp guide to breaking down chicken!
Take your steak dinner to the next level with this recipe for pan-seared and perfectly crusted petite sirloin steak with compound herb butter.
Level up your knife knowledge with the F.N. Sharp guide to G10 material, one of the most durable and increasingly popular options for kitchen knife handles.
Recipe and photos by Launie Kettler Summer is prime time for hot dogs, hamburgers, steaks, sausages, and hearty vegetables on the grill. Or so we’v...